Soft, full of rich flavor, and no preservatives, this bread is great for sandwiches because it won't fall apart when sliced.
Try today and share your experience with us on Facebook and Instagram.
"This bread is made in small batches in San Luis Obispo, and it is truly unlike any gluten-free bread you've tried before. Gemi has developed this recipe that is sure to be the best GF bread out there." - Kara L., client
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